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Step 1 of 5
Rinse rice and cook in boiling water until tender, about 15-20 minutes.
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1.
Rinse rice and cook in boiling water until tender, about 15-20 minutes.
2.
Cut chicken breast into bite-sized pieces and chop broccoli into small florets.
3.
Heat olive oil in a skillet over medium-high heat. Cook chicken until browned and cooked through.
4.
Add broccoli to the skillet. Cook for 5 minutes until crisp-tender.
5.
Divide the cooked rice into two bowls. Top with the chicken and broccoli mixture. Serve hot.